That doesn’t mean eating less, or eating less deliciously, rather being more efficient with my meals, and this BLTA Salad Bowl + Creamy Dairy-free Caesar Dressing helps me do just that.
The only cooking required is the bacon, which I like to do a big batch once and then keep in the fridge to add flavor to meals throughout the week.
The creamy dairy-free caesar dressing is super easy to make (just whisk all the ingredients together in a bowl) and adds major flavor to this dish. I also love to use it as a condiment with grilled burgers, on pasta salads, or as a dip for roasted potatoes or raw veggies.
Last but certainly not least, this recipe highlights some of summer’s best produce — crisp lettuce leaves, buttery avocado and juicy tomatoes. It just doesn’t get much better than this.