The baked oatmeal ideas just keep coming, and I, for one, am not mad about it (and hope you’re not either)!
This Gut-Friendly Strawberry Rhubarb Cheesecake version not only screams spring, but it’s easy to make, tastes like dessert, and is loaded with fiber-rich ingredients to help your gut microbiome thrive.
Thisis also especially important for your hormones, as the state of your gut health is intricately tied to hormone function, and keeping your microbiome balanced leads to better hormonal health.
GUT HEALTH + HORMONE HEALTH — THE CONNECTION
In today’s world, we’re exposed to a variety of toxins, chemicals, pollutants, processed foods, prescriptions, alcohol, drugs and stress that wreak havoc on our gut microbiome, causing what’s known as dysbiosis, or an imbalance of the gut bacteria.
When gut bacteria becomes unbalanced, food and nutrients aren’t absorbed well, and larger molecules are able to cross the gut wall, causing food sensitivities and increasing inflammation in the body. This can provoke an immune response and trigger an autoimmune condition if left untreated, leading to hormone disruption, such as impaired ovulation or progesterone production (infertility), overstimulated estrogen or testosterone (painful periods, PCOS, endometriosis and breakouts) and blocked thyroid hormone (metabolism, temperature, mood, etc.).
It also effects hormone production, as nutrient absorption via your gut is necessary in order to synthesize hormones (i.e. it’s not just what you eat but how well you actually absorb it).
HOW TO SUPPORT YOUR HORMONES THROUGH YOUR GUT
In order to optimize both gut and hormone health, it’s important to do the following:
Eating in a calm, relaxed state allows your body to tap into its parasympathetic nervous system (aka rest and digest mode) and properly absorb the nutrients you’re consuming.
+ Avoid Inflammatory Triggers When Possible
This can vary based on your unique gut microbiome and hormone balance, but for most people these triggers include refined sugar, alcohol, gluten, corn, dairy and processed foods in general. If you suspect you have a food intolerance or sensitivity, I highly recommend this FoodMarble Digestive Tracking Device.
These days, I’m finding many of my clients to be familiar with probiotics (which work to implant the gut with a plethora of healthy bacteria), but it’s just as important to incorporate prebiotics into your diet too (food that those healthy bacteria feed off of in order to proliferate and thrive).
Good sources of probiotic-rich foods include fermented coconut/greek yogurt, kimchi, sauerkraut, kombucha and kefir, while cooked onion and asparagus, green bananas, chicory root, artichokes, dandelion greens and oats (hello baked oatmeal) are loaded with prebiotics.
Thanks to a heavy dose of prebioticfiber (hello oats), gut-protecting compounds (thanks cauliflower rice), fermented almond cream cheese (oh hey frosting) and inflammation-fighting CBD, this Strawberry Rhubarb Baked Oatmeal is an awesome gut + hormone-nourishing recipe to incorporate into your diet (especially during your follicular and ovulatory phases, which thrive off fresh, vibrant spring and summer-like foods).
See below for the recipe, or try a few of these other gut-friendly recipes to get you started: